Lepetit “Machon”

Menu

Le petit “Machon” 45 €

Lunch only
Faced with inflation and declining purchasing power, Michelin-starred chef Julien Machet refuses to let fine dining become an unaffordable luxury. At his restaurant Le Farçon, nestled in the heart of the Savoyard mountains in La Tania – Courchevel, your ‘ambassador of flavour’ is adapting to the current economic climate and launching a brand-new lunch menu for €45: Le Petit Mâchon.

True to his values of accessibility and sharing, Julien Machet proves once again that top-tier restaurants can and must adapt to the realities of their guests. Known for his generosity and his commitment to helping others — as demonstrated by his loyal participation for over 10 years in the Chefs de Cœur charity initiative — your Savoyard ‘ambassador of flavour’ makes it a point of honour to make Michelin-starred restaurants more accessible.

Le Petit Mâchon offers the perfect opportunity to treat yourself to a gourmet break, rooted in the Savoyard terroir and prepared with passion and precision, without breaking the bank. A powerful, generous and committed gesture, reflecting a chef who is deeply connected to his time and his guests.

Translated with DeepL.com (free version)

– Appetisers,
– Delightful amuse-bouche,
– A generous and indulgent dish of the day,
– An assortment of petits fours

PDon’t forget to book:+33 479 088 034