During the winter, Le Farçon offers its “skipass” a lunch formula for 42 €
A culinary experience to discover in our gourmet restaurant with 1 Michelin star.
The menu varies regularly according to the inspirations of chef Julien Machet. You can consult this menu on our website
The lunch skipass * at 42 € is composed of:
- Amuse bouche
- Entrance,
- Dish,
- Dessert.
*served every day from Monday to Sunday from 12 to 13:30 !
A sensory experience for ski lovers !
Located at the foot of the slopes in the heart of the village of – Courchevel,you can ski to Farçon from the Bouc blanc, or by:
- the blue track “Folyères”
- the green run “Plan fontaine”
Julien Machet has designed and developed this “skipass” formula for lovers of skiing and gastronomy.
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